Best-selling pepper

·  40g of green pepper of the highest quality
·  Grown in the Kampot province of Cambodia.
·  Preserved with sea salt from Kampot
·  Vacuum-sealed for maximum freshness with an option for glass jar packaging.
·  Pepper flavor with notes of tea leaves, citrus and sea minerals
·  Suitable for meat, for use in Indian and Asian cuisine, and for side dishes
·  Awarded 3 Great Taste stars read more

 100g of fermented green pepper of the highest quality
·  Grown in the Kampot province in Cambodia
·  Vacuum packed to preserve maximum freshness
·  Pepper flavor with fresh tones and a slightly salty taste
·  Especially suitable for seasoning
·  Awarded 1 Great Taste star

·    20g of red freeze-dried pepper, developed as the first of its kind in the world
·    Limited edition of only 1600 doypack pouches
·    Experience 3 flavors in one peppercorn – sweet, spicy, and salty!
·    The sweetness and heat of fully ripe red peppercorns enhanced with Kampot sea salt
·    Extremely intense flavor profile thanks to the freeze-drying process
·    A complete seasoning solution for grilling and cooking with its triple flavor dimension
·    Follows the success of the freeze-dried green Kampot pepper, awarded the prestigious GOLDEN FORK
·    A limited collaboration with chef Marek Fichtner, president of Bocuse d’Or

·  20g pack of four types of pepper of the highest quality
·   Grown in Kampot Province, Cambodia
·   Packed in a resealable Doypack bag
·   Pepper flavor with notes of citrus, fruit and herbs
·   Suitable for salty and sweet dishes
·   Awarded Great Taste stars

·   Blend of Kampot pepper stems, Cambodian turmeric, and fragrant lemongrass
·   100% Cambodian organic ingredients from small local farms
·   Sustainability - we've "saved" Kampot pepper stems that are usually discarded
·   Suitable for making a delicious tea - cools in summer, warms in winter!
·   Discover the health benefits of organic Kampot pepper with Cambodian turmeric!
·   Our own product that we enjoy on Cambodian farms and in offices

 ·  50g pack of three types of pepper of the highest quality
·   Grown in Kampot Province, Cambodia
·   Packed in a resealable Doypack bag
·   Pepper flavor with notes of citrus, fruit and herbs
·   Suitable for salty and sweet dishes
·   Awarded Great Taste stars

· 100g of fermented green pepper of the highest quality
· Grown in the Kampot province of Cambodia
· Vacuum-packed to preserve maximum freshness
· Peppery taste with fresh notes and a subtly salty flavor
· Primarily suitable for seasoning
· Exclusive gift packaging – the perfect gourmet gift in an elegant presentation
· Awarded 3 stars by Great Taste

· 40g of fermented green pepper of the highest quality
· Grown in the Kampot province of Cambodia
· Vacuum-packed to preserve maximum freshness, with the option of a glass jar
· Peppery taste with fresh notes and a subtly salty flavor
· Exclusive gift packaging – the perfect gourmet gift in an elegant presentation
· Primarily suitable for seasoning
· Awarded 3 stars by Great Taste

· 40g of green pepper of the highest quality
· Grown in the Kampot province of Cambodia.
· Preserved with sea salt from Kampot
· Vacuum-sealed for maximum freshness with an option for glass jar packaging.
· Pepper flavor with notes of tea leaves, citrus and sea minerals
· Suitable for meat, for use in Indian and Asian cuisine, and for side dishes
· Awarded 3 Great Taste stars read more

·    Set of three precise pepper mills made of quality wood
·    Precise grinding mechanism
·    Refined design
·    option to add a stand
·    All three colors and all three materials in one package.
·    Included in the basic starter pack with three types of pepper

·   All basic types of Kampot pepper
·   Stored in a wooden box
·   3x50g of Kampot pepper
·   3 wooden grinders included in the package
·   An ideal base for every kitchen
·   Covers designed by designers with the possibility of engraving