·    Black pepper of the highest quality
·    Grown in the Kampot province of Cambodia
·    Packed in a resealable doypack pouch
·    Pepper flavor with notes of camphor, citrus, and nectarine
·    Suitable for red meat, soups, sauces, and pasta
·    Awarded 2 stars Great Taste

·    Red pepper of the highest quality
·    Grown in the Kampot province of Cambodia
·    Packed in a resealable doypack pouch
·    Pepper flavor with notes of flowers and red fruit
·    Suitable for salads, risotto, fish, desserts, and drinks
·    Awarded 2 stars Great Taste

·    White pepper of the highest quality
·    Grown in the Kampot province of Cambodia
·    Packed in a resealable doypack bag
·    Pepper flavor with tones of camphor, cedar, and citrus
·    Suitable for poultry meat, fish, seafood, and salads
·    Awarded 2 stars Great Taste

·    Dark red pepper of the highest quality
·    Grown in the Kampot province of Cambodia
·    Packed in a resealable doypack bag
·    Carefully selected from the highest quality red peppercorns
·    Pepper flavor with notes of cherries, flowers, and forest fruits
·    Perfectly suited for fish, poultry, desserts, and drinks
·    Awarded with a star Great Taste

·    3x20 g of the world's best Kampot pepper awarded with stars Great Taste
·    the set contains strictly selected grains of three basic colors, suitable for light and dark meat, sauces, soups, pasta, and desserts
·    packed in a resealable bag to preserve flavor and aroma
·    the set's contents are enough for approximately 240 servings of food
·    suitable for grinding in mills or mortars

·    40 g of fermented green pepper of the highest quality
·    Grown in the Kampot province of Cambodia
·    Vacuum packed to preserve maximum freshness with the option to choose a glass jar
·    Pepper flavor with fresh tones and a slightly salty taste
·    Suitable primarily for seasoning
·    Awarded 3 stars Great Taste

·  40 g of the highest quality green pepper
·  Grown in the Kampot province in Cambodia
·  Cured with sea salt from Kampot
·  Vacuum-sealed to preserve maximum freshness with the option of a glass jar
·  Pepper flavor with notes of tea leaves, citrus, and sea minerals
·  Suitable for meat, for use in both Indian and Asian cuisine and as a side dish
·  Awarded 3 stars Great Taste

·    100 g of fermented green pepper of the highest quality
·    Grown in the Kampot province of Cambodia
·    Vacuum packed to preserve maximum freshness
·    Pepper flavor with fresh tones and a slightly salty taste
·    Especially suitable for seasoning
·    Awarded 3 stars Great Taste

☑️ 20g of freeze-dried fermented green pepper of premium quality
☑️ Slightly spicy, with a touch of sea salt
☑️ Crushed into flakes for easy seasoning of meals even without a grinder
☑️ Just pour directly from the resealable doypack bag
☑️ Fermentation and freeze-drying make the green pepper more intense and flavorful
☑️ Awarded 3 stars Great Taste for excellent taste

·  50g Package of three types of the highest quality pepper
·  Cultivated in the Kampot province in Cambodia
·  Packed in a resealable Doypack bag
·  Pepper flavor with hints of citrus, fruit, and herbs
·  Suitable for savory and sweet dishes
·  Awarded with stars Great Taste

·    20 g of green freeze-dried pepper of the highest quality
·    Grown in the Kampot province of Cambodia
·   Packed in a resealable Doypack pouch
·   Pepper flavor with notes of green tea, citrus, and sea salt
·   Suitable for pasta, sauces, soups, meat, and desserts
·   Awarded 3 stars Great Taste and the Golden Fork prize

·    20 g of red freeze-dried pepper, which we developed first in the world
·    A special batch of only 1600 doypack sachets
·    For the first time, 3 flavors in one pellet - sweet, spicy, and savory!
·    The sweetness and spiciness of fully ripe red pepper, complemented by Kampot salt flower
·    Very intense flavor tones thanks to the freeze-drying process (freezing-drying)
·    Thanks to 3 flavors in one pellet, it serves as a complete seasoning for grill and kitchen
·    It follows the green freeze-dried Kampot pepper awarded the highest price GOLDEN FORK
·    Limited edition in collaboration with chef Marek Fichtner, president of Bocuse d'Or

·  20g Package of four types of pepper of the highest quality
·  Grown in Kampot province in Cambodia
·  Packed in a sealable Doypack bag
·  Peppery flavor with notes of citrus, fruit and herbs
·  Suitable for savory as well as sweet dishes
·  Awarded with stars Great Taste

·    100 g of the highest quality green pepper in brine
·    Grown in the Kampot province of Cambodia
·    Vacuum packed to preserve maximum freshness with the option to choose a glass jar
·    Pepper flavor with notes of tea leaves, citrus, and sea minerals
·    Suitable for meat, Indian and Asian cuisine, and side dishes
·    Awarded 3 stars Great Taste

·   100g Package of three kinds of pepper of the highest quality
·   Grown in Kampot province in Cambodia
·   Packed in a resealable Doypack bag
·   Pepper flavor with notes of citrus, fruit and herbs
·   Suitable for both savory and sweet dishes
·   Awarded with stars Great Taste

·    20 g of tender whole organic peppercorns from our farmers
·    Fermented and freeze-dried green pepper of premium quality
·    Lightly spicy, with a touch of Kampot sea salt
·    Versatile seasoning for all dishes – from meat to vegetables
·    1st process – fermentation – ensures a diverse flavor with evolving notes
·    2nd process – freeze-drying – draws out the water and makes these flavors more intense
·    Just sprinkle it directly on your food; you don't need Grinder, extremely potent pepper
·    Organic BIO pepper from our best growers

·    50g Package of three types of the highest quality pepper
·    Grown in Kampot Province in Cambodia
·    Packaged in a resealable Doypack bag
·    Pepper flavor with notes of citrus, fruit and herbs
·    Suitable for both savory and sweet dishes
·    Awarded with stars Great Taste

·    3x50g Package of the highest quality black pepper
·    Grown in Kampot province in Cambodia
·    Packed in resealable Doypack bags
·    Peppery taste with notes of camphor, citrus and nectarine
·    Suitable for red meat, soups, sauces and pasta
·    Awarded 2 stars Great Taste

·    500 g of the highest quality black pepper
·    Grown in the Kampot province of Cambodia
·    Packed in a resealable Doypack pouch
·    Package intended for gastronomy businesses
·    Pepper flavor with tones of camphor, citrus, and nectarine
·    Suitable for red meat, soups, sauces, and pasta
·    Awarded 2 stars by Great Taste

·    40 g of fermented green pepper of the highest quality
·    Grown in the Kampot province of Cambodia
·    Vacuum-packed to preserve maximum freshness with the option to choose a glass jar
·    Pepper flavor with fresh tones and a gently salty taste
·    Exclusive gift Package – an ideal gift for gourmets in elegant presentation
·    Suitable primarily for seasoning
·    Awarded 3 stars Great Taste