Asian BBQ Sauce 170 g

·    From black Kampot pepper
·    A strong sauce for lovers of Asian grilling
·    Inspired by Cambodian street food
·    Ideal for steaks and for their marinating
·    With oyster and soy sauce, ginger, and lime
·    From the Czech brand Congrády

€11,95

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Asian BBQ Sauce 170 g

Asian BBQ Sauce 170 g

€11,95

€11,95

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Cooperation

Ingredients

Characteristic

Usage

Package

Cooperation

The Čongrády products come from a family recipe created by grandfather Štefan Čongrády.

Štefan Čongrády's granddaughter, Zuzana, with her husband Tomáš, are now trying to capitalize on his experience. They have taken over the family tradition of preparing genuine pâtés and meat products and thus bring home-made products made exclusively from natural ingredients back to the tables. They also carefully select their suppliers – everything the meat is from Czech breeding.

Ingredients

Ideal for lovers of intense BBQ flavors.

Ingredients: Grilling sauce, heat-treated, sterilized. Contains: 74% beef broth (drinking water, meat and bones, onion, carrot, celery, spices, salt, sunflower oil), 6.5% oyster sauce, 6.5% soy extra dark sauce, cane sugar, ginger, lime juice (concentrate), granulated garlic, 1% black Kampot pepper, corn starch. Allergens: CELERY, SOY, GLUTEN.

Nutritional information per 100 g
| Energy value (kJ / kcal) | 940kJ/216kcal
| Fats (g) | 6.5g
| of which saturated fatty acids (g) | 0.8g
| Carbohydrates (g) | 5.5g
| of which sugars (g) | 3.9g| Proteins (g) | 6g
| Salt (g) | 1.8g

Allergens: CELERY, SOY, GLUTEN

Characteristic

Strong, thick, and complex.

ASIAN BBQ The sauce is a genuinely prepared meat glaze with an authentic Cambodian twist.
The heart of the flavor is Black Kampot pepper, complemented by oyster sauce, extra dark soy sauce, ginger, and lime.
Gently spicy, yet perfectly balanced – ideal for everyone who loves the intense taste of the Far East and genuine craftsmanship in one.

Usage

Ready to elevate every grill.

The sauce only needs to be heated in a bain-marie (8–10 minutes) or in the microwave (3 minutes at 900 W).
Then drizzle it over hot meat, vegetables, or briefly reheat it in a pan to create a glossy, flavor-rich glaze.
Perfect for steaks, grilled tofu, noodles, or as a marinade before roasting.

Package

The sauce is packaged in a glass bottle with a twist-off cap.

The label includes the batch number and shelf life.
Store at a temperature of 5–30 °C away from direct sunlight. After opening, keep refrigerated (up to 8 °C) and consume within 2 days.

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